JapanUp! Magazine

Live in Japan

FEBRUARY 2021 (VOL.160)
Story of
Reina

FEBRUARY 2021 (VOL.160) Reina From London, UK Duration living in Japan: 12 Years Why do you live in Japan?: To manifest the second crazy dream! What is your occupation in Japan? I’m a professionally trained bilingual actress & voice actress.  I act in both English and in Japanese.  I also […]

Free Japanese online class

FEBRUARY 2021 (VOL. 160)
JapanDictionary: Odoroku

February 2021 (VOL.160) Suzu: Senshuu, Hokkaido ni itta yo. I went to Hokkaido last week. Ayumi: Urayamashii~. I envy you. Suzu: Sokode, Hayato ni atte odoroita yo. I was surprised seeing Hayato there. Hayato wa watashi no ryokou no koto wo shitteta kara odoroite inakatta. Since Hayato knew my trip […]

Japanese culture in Los Angeles

SEPTEMBER 2020 (VOL.155)
Story of
Payton Calderon

Payton Calderon SEPTEMMBER 2020 (vol.155) Currently lives in: Los Angeles Occupation: Currently unemployed, thanks COVID… Loves Japan Since: 12 years old Have You Been To Japan?: 4 times (lived and studied) Favorite Japanese Food: Okonomiyaki, ten-don, wagashi (traditional sweets) and matcha Favorite Japanese Item: Kimono Favorite Japanese Characters or People: […]

Japanese food recipes

February 2021(VOL. 160)
Ochikeron Recipe
Hijiki Seaweed Salad

Hijiki Seaweed Salad I remember Hijiki salad is a very popular appetizer dish at a Japanese restaurants in New York. The same in other places?! It goes perfect with rice, perfect for Bento side dish!!!In this tutorial, I will show you a super easy way to make it in a […]

Samurai information and Japanese history

FEBRUARY 2021 (VOL. 160)
Story of
HIJIKATA Toshizo (土方歳三)

HIJIKATA Toshizo February 2021 (Vol. 160) The Last Handsome Samurai with Courageous Spirit Medicine Peddler Boy Yearning to become a Samurai Hijikata was born in 1835 in Musashi Province (Tokyo) as the youngest of 10 siblings.  His home was very wealthy with a running drugstore, selling home-recipe-medicines.  His father died […]

156_Passionatei-1

Special:

Passionate Japan

Live in Japan

FEBRUARY 2021 (VOL.160)
Story of
Reina

FEBRUARY 2021 (VOL.160) Reina From London, UK Duration living in Japan: 12 Years Why do you live in Japan?: To manifest the second crazy dream! What is your occupation in Japan? I’m a professionally trained bilingual actress & voice actress.  I act in both English and in Japanese.  I also […]

Samurai information and Japanese history

FEBRUARY 2021 (VOL. 160)
Story of
HIJIKATA Toshizo (土方歳三)

HIJIKATA Toshizo February 2021 (Vol. 160) The Last Handsome Samurai with Courageous Spirit Medicine Peddler Boy Yearning to become a Samurai Hijikata was born in 1835 in Musashi Province (Tokyo) as the youngest of 10 siblings.  His home was very wealthy with a running drugstore, selling home-recipe-medicines.  His father died […]

Japanese food recipes

February 2021(VOL. 160)
Ochikeron Recipe
Hijiki Seaweed Salad

Hijiki Seaweed Salad I remember Hijiki salad is a very popular appetizer dish at a Japanese restaurants in New York. The same in other places?! It goes perfect with rice, perfect for Bento side dish!!!In this tutorial, I will show you a super easy way to make it in a […]

Japanese culture in Los Angeles

SEPTEMBER 2020 (VOL.155)
Story of
Payton Calderon

Payton Calderon SEPTEMMBER 2020 (vol.155) Currently lives in: Los Angeles Occupation: Currently unemployed, thanks COVID… Loves Japan Since: 12 years old Have You Been To Japan?: 4 times (lived and studied) Favorite Japanese Food: Okonomiyaki, ten-don, wagashi (traditional sweets) and matcha Favorite Japanese Item: Kimono Favorite Japanese Characters or People: […]

Free Japanese online class

FEBRUARY 2021 (VOL. 160)
JapanDictionary: Odoroku

February 2021 (VOL.160) Suzu: Senshuu, Hokkaido ni itta yo. I went to Hokkaido last week. Ayumi: Urayamashii~. I envy you. Suzu: Sokode, Hayato ni atte odoroita yo. I was surprised seeing Hayato there. Hayato wa watashi no ryokou no koto wo shitteta kara odoroite inakatta. Since Hayato knew my trip […]

156_Passionatei-1

Special:

Passionate Japan

Consulting for study abroad in Japan

Language, anime/manga creation, history, food, and more…

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Shop Hot Items

Frying Pan Handle Set – Large

$120.00$145.00

Product Size (excl. wide rim): 24 x 4cm / 9.4 x 1.5inch
Product Size (incl. wide rim) : 30 x 4.5 cm / 11.8 x 1.8inch
Package Weight: 1420g / 3.13lbs

Deep Frying Pan Handle Set – Medium

$120.00$145.00

Product Size (excl. wide rim): 20 x 7cm / 7.8 x 2.7inch
Product Size (incl. wide rim) : 26 x 8 cm / 10.2 x 3.1inch
Package Weight: 1220g / 2.69lbs􀉹􀉹

Black Butler- Kuroshitsuji – Framed Illustration

$90.00

13.5in x 17 in
Original Aniplex product

Pyramid Tea Bag Houjicha 2 x 16pc box

$13.00

This is the same great quality Houjicha that we offer loose leaf tea, with the added convenience of a tea bag. We wrap each bag in a foil pouch to insure freshness.

Pyramid Tea Bag Sencha 2 x 16pcs box

$14.00

Den’s Tea best selling tea bag. This is the same great quality Sencha that we offer loose leaf tea, with the added convenience of a tea bag. The leaves are cut, roasted and blended specifically for our tea bags. We wrap each bag in a foil pouch to insure freshness.

Ribeye Steak

$109.99$257.99

3 Options:

  • 1 x 0.75lb /1pack (Total 0.75lbs)
  • 2 x 0.75lb /1pack (Total 1.50lbs)
  • 2 x 1.00lb /1pack (Total 2.00lbs)

 

For Steak, tataki, cutlet and more.

  • 100% authentic A5 Graded Wagyu beef from Japan.
  •  Japanese Black cattle (Kuroge).
  •  Temperature controlled standard overnight shipping.
  •  This item ships frozen and carefully handled.

Additional Information

Shipping in 24 hours.
Delivery within 1-2 Business Days (Mon – Fri).
Great deal for sharing (serves 2-4).

Strip Steak

$193.99

2 Options:

1 x 0.75lb /1pack (Total 0.75lbs)

2 x 0.75lb /1pack (Total 1.50lbs)

 

For Steak, tataki, cutlet and more.

  • 100% authentic A5 Graded Wagyu beef from Japan.
  •  Japanese Black cattle (Kuroge).
  •  Temperature controlled standard overnight shipping.
  •  This item ships frozen and carefully handled.

Additional Information

Shipping in 24 hours.
Delivery within 1-2 Business Days (Mon – Fri).
Great deal for sharing (serves 2-4).

 

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